red grape
Refosco
Cool, breezy vineyards of Friuli's hills and flats.
Known as: Refosco dal Peduncolo Rosso, Refosco
Refosco, native to Friuli in northeastern Italy, is prized for deep colour, pepper and a distinctive bitter-almond bite.
It makes grapey, structured reds that pair extraordinarily with the region's cured meats and mountain-food tradition.
For the buyer, Refosco is frontier character — full, dark and rewardingly complex Italian red.
Flavour & Aroma Profile
Aroma
dark berryspicemountain herbs
Flavour
black cherryraspberrypepperybitter almondearthy
Food Pairing
- · cured meat
- · roast pork
- · wild mushroom
- · heavy pasta
Notable Refosco Wines
All wines →Curated top picks first, then other wines made from Refosco.