white grape
Macabeo
Warm Mediterranean and continental plains; versatile and productive.
Known as: Viura, Macabeu, Maccabeo
Macabeo is one of the three classic grapes of Cava — and, as Viura, the traditional white grape of Rioja where it ages in oak.
It lends fresh citrus, gentle orchard fruit and a soft, versatile character that takes both sparkling and barrel-aged styles in its stride.
For the buyer, Macabeo is the quiet reliable of Spanish whites — fresh, friendly and fundamental to great Cava.
Flavour & Aroma Profile
Aroma
citrusgreen appleblossom
Flavour
lemongreen applewhite flowersapple peelgentle spice
Food Pairing
- · grilled fish
- · paella
- · tapas
- · soft cheese
Notable Macabeo Wines
All wines →Curated top picks first, then other wines made from Macabeo.