French Charm

Crémant

Made like Champagne, by traditional method, but from local grapes.

Crémant is France's traditional-method sparkling made outside Champagne - from Alsace, Loire, Burgundy and Bordeaux.

It delivers Champagne-style complexity at a fraction of the price.

Key Characteristics

  • · Made like Champagne, by traditional method, but from local grapes.
  • · Crisp, fruity and food-friendly with lighter body.
  • · Excellent everyday and holiday sparklings from France.

Food Pairing

  • · oysters
  • · fried food
  • · sushi
  • · appetisers
  • · cheese

Serving

  • · 6-8°C
  • · Serve very cold
  • · Flute