Le Montrachet Grand Cru
Le Montrachet Grand Cru is an white wine from France, in the Burgundy region (Eastern-central France, running in a narrow band from Chablis in the north to Beaujolais in the south.), made principally from Chardonnay. The world's greatest white wine — dry, richly textured Chardonnay from the tiny Grand Cru straddling Puligny and Chassagne.
In character, this premium tier delivers the classic chardonnay profile — apple, lemon, pineapple, oak — with the structural stamp of Burgundy and a medium-to-full-bodied presence. This profile reflects published sources, winery information and regional reference material, researched editorially rather than tasted blind.
Profile at a Glance
Aromas & Flavours
- · green apple
- · citrus
- · butter
- · vanilla
- · stone fruit
Food Pairing
- · butter-poached lobster
- · roast chicken
- · creamy pasta
- · scallops
- · soft cheese
Perfect Pairing Guides
Food guides featuring wines made from this grape.
Serving & Cellaring
Similar Wines
Where to Buy
Indicative retail: $1200–$3000. Available through specialist wine retailers, importers and online merchants such as Total Wine, Wine.com and Vivino Marketplace. Prices are editorial estimates and vary by market.