white grape
Cortese
Cool winds off the Langhe hills; the grape of Gavi in Piedmont.
Known as: Cortese
Cortese is the grape of Gavi, the crisp, elegant white of Piedmont, grown on the cool hills above Genoa's vineyards.
At its best it is quietly thrilling: razor-sharp citrus, white flowers and a stony mineral core that makes it Italy's answer to Chablis.
For the buyer, Cortese is precision in a glass — the perfect white for seafood and summer drinking.
Flavour & Aroma Profile
Aroma
citrusgreen appleblossomwet stone
Flavour
lemonlimewhite flowersgreen almondmineral
Food Pairing
- · seafood
- · light pastas
- · risotto
- · mozzarella
- · grilled vegetables
Notable Cortese Wines
All wines →Curated top picks first, then other wines made from Cortese.