white grape

Pinot Grigio / Pinot Gris

Cool-to-temperate Alpine and ocean climates.

Known as: Pinot Gris, Grauburgunder, Tokay-Pinot Gris

Pinot Grigio (or Pinot Gris in France) is a chameleon white grape. In Italy, it's a crisp, light, everyday white; in Alsace it becomes a rich, honeyed, full-bodied wine; in Oregon it's creamy and aromatic.

The grape is a colour mutation of Pinot Noir, which explains its surprising versatility and depth.

For the buyer, Pinot Grigio is the easy-drinking white of choice - but seek out Alsace and Oregon versions to taste it at its most interesting.

Flavour & Aroma Profile

Aroma

pearapplewhite flowerspicetropical

Flavour

green applepearcitrusalmondhoney

Food Pairing

  • · light salads
  • · seafood
  • · sushi
  • · risotto
  • · mild cheese

Notable Pinot Grigio / Pinot Gris Wines

All wines →

Curated top picks first, then other wines made from Pinot Grigio / Pinot Gris.